HUMMUS TWO WAYS
Regular and “pizza-style”, served with warm flatbreads and feta cheese. 5
BEER MUSSELS
P.E.I. mussels in a savory bacon-beer broth, served with garlic bread. 7
FRIED PICKLES
The legendary Grain panko breaded pickles, drizzled with cilantro aioli. 4
BANGRAIN SHRIMP
Crispy breaded shrimp, tossed in a chili sauce with a little heat and lots of flavor. 6
KSQ ROASTED MUSHROOMS
Roasted maitake and oyster mushrooms with a goat cheese cream sauce and a drizzle of pesto. 7
Grain Salad
castle valley mills faro, spelt, einkorn, rye, raisins, tomato, & asparagus, charred fennel, parsley oil, orange vinaigrette. 10
Greek Salad with Quinoa
Quinoa tomato sofrito blend, romaine, kale, cucumbers and kalamata olives tossed in Greek dressing and topped with feta. 11
COWBOY
romaine lettuce, blackened chicken, pico de gallo, sweet corn, black bean, red pepper, radish, chihuahua cheese, corn tortilla chip. 11
THAI BEEF TENDERLOIN
romaine lettuce, rice noodle, bean sprout, local beef tenderloin, napa cabbage, red pepper, pickled carrot, peanut, fresh basil. 10
CAPRESE
spring mix + organic baby spinach, herb grilled chicken, organic farro, fresh tomato, smoked mozzarella, pita chip + fresh basil. 10
Quinoa Salad
Chopped seasonal vegetables with cherry tomatoes, avocado, and mango, tossed with arugulapickled carrot, peanut, fresh basil. 9
Israeli salad
Fresh vegetables cut to order, lettuce, tomato, cucumbers, red onion, parsley, mint, olives, eXtra virgin olive oil, lemon. 10
Goat cheese Salad
Mixed green, toasted sunflower seeds, cherry tomatoes, red onions and champagne vinaigrette. 11
GRAIN BURGER
BBQ sauce, cheddar cheese, applewood-smoked bacon, grilled onion-poppy seed roll .10
SALMON BLT
Grilled, fresh salmon, applewood-smoked bacon, lettuce, tomato, on toasted multigrain bread. 14
CRABCAKE
Jumbo lumps of crab, gently bound – on a toasted roll with chipotle mayonnaise and lettuce. 12
SEARED TUNA
Sesame crusted, seared rare and sliced thin. Drizzled with wasabi aioli and teriyaki sauce. 12
Pan Seared Salmon
black bean & wild rice hoppin’ John, tomato, cress & mustard salad, fire roasted pepper coulis. 10
Reuben
Homemade corned beef, Swiss, mayonnaise, lettuce, and sauerkraut on marble rye bread. 10
Chicken club Sandwich
Grilled chicken Breast, Avocado, cheddar cheese, Garlic Aioli Toasted Multi Grain bread. 13
Moroccan fish
Prince of the Nile in a spicy tomato sauce w/ rice and mixed salad or rosemary fries. 14
mediterranean burrito
burrito w/ all natural chicken, Kalamata olives, hummus, cucumbers, tomato, quinoa. 12
Shakshoka
2 poached eggs in Tomato & vegetables based sauce. Feta Cheese, Tahiti and our home made flat bread. 11
Sabich Pita
Grilled eggplant, hard boiled egg, tomato, hummus, tahini, parsley and mango amba sauce. 13