Our Beliefs
We strive to provide organic, grain based dishes to those who care what’s in their food and what goes in their bodies. Each dish stars a specific grain which has a lengthly history of fueling humanity throughout the ages.
Corn Doll History
In old pagan Europe, it was believed that there was a spirit of the grain, which effectly became homeless every time the harvest came. The tribes would make intricate dolls out of the grain to give the spirit a home over the winter, and then would return the doll to the earth in the spring.
“Watching what you eat ought to include knowing what what you ate.”
The Chef
Michael John is proud graduate of the Institute of Culinary Education where he specialized in natural, wholesome dishes. He is perfect fit for our vision of providing natural grain-based meals to the populace.
The Food
We strive to provide organic, grain based dishes to those who care what’s in their food and what goes in their bodies. Each dish stars a specific grain which has a lengthly history of fueling humanity throughout the ages.
